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Culinary heritage products

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Culinary heritage products
Culinary heritage products

Activities: getting acquainted with Tatar dishes, their history, cooking, tasting feast.

Duration of training: depends on the amount of people.

The trainings are being held in Lithuanian, Polish, Russian, English, Turkish, Tatar.

Seasonality: all year round.

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Traditional Lithuanian Foods
Traditional Lithuanian Foods
Activities: getting acquainted with Lithuanian culinary and cultural peculiarities, preparation of dishes and eating. Duration depends on selected dish / dishes.                 Language: Lithuanian. Seasonality: all year round.
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Vandens dviračiai, valtys
Vandens dviračiai, valtys
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The Fish Way
The Fish Way
Activities: story about activity, getting acquainted with the fish traditions of the Rusne region, demonstration of the smoking process, fish tasting. The duration of the educational training depends on the needs of the groups (education, demonstration of the process takes 30-40 minutes), fish tasting. Foreign language - Lithuanian. Seasonality: May-November
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Irklenčių nuoma
Irklenčių nuoma
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