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Get connected with the nature at the heart of Lithuanian forests

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Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests
Get connected with the nature at the heart of Lithuanian forests +1
Get connected with the nature at the heart of Lithuanian forests

We are different - we show you real Lithuania. The real villages, naked nature, active outdoors, authentic experiences. We specialise in guided hiking, fat biking and kayaking tours. Rejuvenate, take care after your health and clear your head.

Join a guaranteed departure tour or contact us for an individual itinerary.

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Other entertaimnents
Culinary heritage dishes
Culinary heritage dishes
SM OKED MEAT PRODUCTS AND POTATO PIE EDUCATIONAL PROGRAM Activities: getting acquainted with the history of potato pies and smoked meat products, active participation in the production process, visiting the meat smokehouse (from which the meat is taken out), tasting meat, potatoes peeling and grating, potato pie dough cooking, baking, tasting. Duration 1-1.5 hours approx. The educations are being held in Russian, English, Lithuanian. Seasonality:...
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The Fish Way
The Fish Way
Activities: story about activity, getting acquainted with the fish traditions of the Rusne region, demonstration of the smoking process, fish tasting. The duration of the educational training depends on the needs of the groups (education, demonstration of the process takes 30-40 minutes), fish tasting. Foreign language - Lithuanian. Seasonality: May-November
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Fostering of Samogitian ethnocultural traditions
Fostering of Samogitian ethnocultural traditions
The producer of certified culinary heritage dishes in the village of Berzoras has accumulated a great baggage of knowledge and is proud of certification of popular Samogitian cuisine. This is a cold Samogitian soup – cibulyne (onion soup), herring in brine, hemp cracklings ( spirgynė) , kvass and kastinys , which is included in UNESCO. Together with her daughter, the producer leads the educational program for the cultivation of Samogitian ethno-cultural traditions ....
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Baidarių nuoma Dubysoje
Baidarių nuoma Dubysoje
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