(0)

Cooies baking education

Price
5 - 7 €

Activities: kneading the dough, making cookies, baking, tasting, listening to the stories about gingerbreads.

Duration of training: up to 3 hours.

Languages: Lithuania, Russian.

Seasonality: all year round.

Other entertaimnents
Plaukimas plaustais
Read
Brewed wheat bread
BREAD (BREWED RYE, BREWED WHEAT) AND OTHER PRODUCTS EDUCATIONAL PROGRAMS Bread Road with Feast and Mill Inspection. Duration - about 3 hours. Mill educational program with product tasting . Duration - about 1.5 hours Activities: observing the production of rye sifting, wheat wholemeal flour and rolled flour, grains, pancakes and bread. Tasting. The programs are being held in Lithuanian and Russian. Seasonality: all seasons.
Read
Etnografinis rūsys
Ethnographic Cellar – A Taste of Tradition, Stories, and Authentic Lithuanian Experience Hidden within Sadauskai Homestead lies a special place – the ethnographic cellar , where Lithuanian traditions, flavors, and stories come to life. This is more than just a tasting space – it is a meaningful experience that allows guests to connect with local culture through taste, aroma, and genuine human connection. The educational tastings held here invite visitors to...
Read
Production program of Tree Cake
Tree cake – is a high and empty conditery bakery, which is baked on a rotary broach by pouring thin layers of dough. The tree cake came to Lithuania from Germany at the end of the nineteenth century, and it became popular in the whole region of Suvalkija. It was begun to be baked in parsonages and monasteries. A tree cake has been an integral part of the Lithuanian festive table since ancient times. The specialty is in the appearance and taste of a tree cake. When you make a...
Read
More (118)
Partners