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Culinary heritage products

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Culinary heritage products
Culinary heritage products

Activities: getting acquainted with Tatar dishes, their history, cooking, tasting feast.

Duration of training: depends on the amount of people.

The trainings are being held in Lithuanian, Polish, Russian, English, Turkish, Tatar.

Seasonality: all year round.

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Tea road in Anyksciai
Tea road in Anyksciai
Activities: picnic in nature if weather is good, celebration of tea ceremony, stories, tastings, competitions. Duration - 1.5 hours Languages: English, Russian, Lithuanian. Seasonality: all seasons. Educational programs are being held in Anyksciai.
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Goat cheeses programs
Goat cheeses programs
“Educational Session – Showing Cheese Production” and “Tasting Seven Types of Goat Milk Cheeses”. The housewife organizes a one-hour excursion, where you will get acquainted with goat farm and cheese. Activities: excursion to the goat farm, cheese making lesson, tasting. Duration: 1 hour or depends on the program. Languages: Russian, Lithuanian, German. Seasonality: all year round.
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Kursai-stovykla "Slaptų žmogaus galių vystymas"
Kursai-stovykla "Slaptų žmogaus galių vystymas"
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Etnografinis rūsys
Etnografinis rūsys
Ethnographic Cellar – A Taste of Tradition, Stories, and Authentic Lithuanian Experience Hidden within Sadauskai Homestead lies a special place – the ethnographic cellar , where Lithuanian traditions, flavors, and stories come to life. This is more than just a tasting space – it is a meaningful experience that allows guests to connect with local culture through taste, aroma, and genuine human connection. The educational tastings held here invite visitors to...
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