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Activities: getting acquainted with Tatar dishes, their history, cooking, tasting feast. Duration of training: depends on the amount of people. The trainings are being held in Lithuanian, Polish, Russian, English, Turkish, Tatar. Seasonality: all year round.
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Activities: kneading the dough, making cookies, baking, tasting, listening to the stories about gingerbreads. Duration of training: up to 3 hours. Languages: Lithuania, Russian. Seasonality: all year round.
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Activities: getting acquainted with the history of mead, drinks, dishes, production facilities, tasting. Duration: 1-1.5 hours Languages: Lithuanian, Russian and English. Seasonality: all year round. The mead educational and tasting programs include groups of visitors of at least 8 people not younger than 20 years old.
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