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Patogus poilsis slidininkams

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Čiuožimas ir sniego tinklinis
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Culinary heritage products
Activities: getting acquainted with Tatar dishes, their history, cooking, tasting feast. Duration of training: depends on the amount of people. The trainings are being held in Lithuanian, Polish, Russian, English, Turkish, Tatar. Seasonality: all year round.
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Sauna (Lithuanian) on the lake shore
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Sauna with cold water barrels
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