Activitie s: getting acquainted with the Zanavykai traditions, feast, culinary attractions
Name
“Zanavykų ragaucius” without training* 1 hour
“Zanavykų ragaucius” with training* 1,5 hours
“Zanavykų ragaucius” with Zanavykai museum educational sessions. 2-3 hours
The educational program is being held in Lithuanian language.
Seasonality: all year round
Activities: getting acquainted with Sakiai region traditions, cheese types, cooking, tasting.
Duration of the program is 2 hours approx.
Languages: Lithuanian, Russian
Seasonality: all year round
BREAD (BREWED RYE, BREWED WHEAT) AND OTHER PRODUCTS EDUCATIONAL PROGRAMS
Bread Road with Feast and Mill Inspection. Duration - about 3 hours.
Mill educational program with product tasting . Duration - about 1.5 hours
Activities: observing the production of rye sifting, wheat wholemeal flour and rolled flour, grains, pancakes and bread. Tasting.
The programs are being held in Lithuanian and Russian.
Seasonality: all seasons.
Private Wood-Fired Sauna at Villa Dzūkijos uoga near Druskininkai
Wood-fired sauna in holiday home Dzūkijos Uoga
Looking for an authentic wood-fired sauna near Druskininkai? At Vila Dzūkijos uoga , a private holiday villa surrounded by the pine forests and water of the Dzūkija National Park (Varėna district) , you can enjoy a traditional Lithuanian sauna reserved exclusively for your group of up to 18 guests. No strangers, no shared facilities — just pure...
