Activities: getting acquainted with the history of gingerbread, making gingerbread, kneading dough, baking, decorating and tasting.
The duration of the training is 1-1.5 hours.
The trainings are being held in Lithuanian, Polish and Russian in Vilnius.
Seasonality: all year round.
Golden Ethno Tour – One Journey, Three Experiences
The Golden Ethno Tour is an experiential tourism route in the Vilnius region, combining nature, cultural heritage, local flavours, educational experiences and encounters with local people. The route was created through the cooperation of three neighbouring places: Džiaugsmo dirbtuvės (Joy Workshops), Briedžio sapnas (Moose Dream), and Geltoni botai family farm .
During the journey, visitors can explore various...
EDUCATIONAL PROGRAMS: ”Potato buns of Dzukija“ and ” Buckwheat path from sowing to lunch “
Activities: listening to the stories about buckwheat, buckwheat babka and tea tasting. If spring – buckwheat seeding, if autumn - cutting. Then threshing, binding, grinding of grain, sifting of flour, kneading of buckwheat dough, baking, tasting.
Preparation of potato buns. Potatoes peeling, grating, forming a bun, putting into the oven....
Activities: getting acquainted with Lithuanian culinary and cultural peculiarities, preparation of dishes and eating.
Duration depends on selected dish / dishes.
Language: Lithuanian.
Seasonality: all year round.
