Activities: getting acquainted with Sakiai region traditions, cheese types, cooking, tasting.
Duration of the program is 2 hours approx.
Languages: Lithuanian, Russian
Seasonality: all year round
BREAD (BREWED RYE, BREWED WHEAT) AND OTHER PRODUCTS EDUCATIONAL PROGRAMS
Bread Road with Feast and Mill Inspection. Duration - about 3 hours.
Mill educational program with product tasting . Duration - about 1.5 hours
Activities: observing the production of rye sifting, wheat wholemeal flour and rolled flour, grains, pancakes and bread. Tasting.
The programs are being held in Lithuanian and Russian.
Seasonality: all seasons.
Get connected with the nature at the heart of Lithuanian forests
We are different - we show you real Lithuania. The real villages, naked nature, active outdoors, authentic experiences. We specialise in guided hiking, fat biking and kayaking tours. Rejuvenate, take care after your health and clear your head.
Join a guaranteed departure tour or contact us for an individual itinerary.
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