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Culinary heritage products
Activities: getting acquainted with Tatar dishes, their history, cooking, tasting feast. Duration of training: depends on the amount of people. The trainings are being held in Lithuanian, Polish, Russian, English, Turkish, Tatar. Seasonality: all year round.
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Pačiūžos ir karštas kubilas
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Irklentės
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Discover the secrets of elderberry in Panekelpiai
In Panekelpiai village, we invite you to embark on a sweet journey into the world of elderflower! During the workshop, you will discover how fragrant white blossoms are transformed into natural delicacies – syrup, gummies, refreshing drinks, and even homemade ice cream. Together with the instructor, you will create and make everything on the spot, and finally – taste the treats you have prepared yourselves. The workshop is suitable for both children and adults, making it a...
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