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Fostering of Samogitian traditions
Activities: getting acquainted with Samogitian traditions and dialect, tasting of dishes. Duration: 2 hours Languages: English, Russian, German. Seasonality: there is no education in summer.
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Production program of Tree Cake
Tree cake – is a high and empty conditery bakery, which is baked on a rotary broach by pouring thin layers of dough. The tree cake came to Lithuania from Germany at the end of the nineteenth century, and it became popular in the whole region of Suvalkija. It was begun to be baked in parsonages and monasteries. A tree cake has been an integral part of the Lithuanian festive table since ancient times. The specialty is in the appearance and taste of a tree cake. When you make a...
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Culinary heritage dishes
SM OKED MEAT PRODUCTS AND POTATO PIE EDUCATIONAL PROGRAM Activities: getting acquainted with the history of potato pies and smoked meat products, active participation in the production process, visiting the meat smokehouse (from which the meat is taken out), tasting meat, potatoes peeling and grating, potato pie dough cooking, baking, tasting. Duration 1-1.5 hours approx. The educations are being held in Russian, English, Lithuanian. Seasonality:...
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Bachelorette Party, as per Archaic Traditions
A bachelorette party is one of the most important events in a woman’s life, the last evening of a bride’s self-determination. In the old times, it was a gathering of women closest to the bride: sisters, female friends, mothers, aunts, – this is how the denotation mergvakaris (girls’ party) originated. This gathering was also referred to as pintuvės, vakarynos, prieveselis. As required by ancestral traditions, on the eve of the wedding, the girls used to take a...
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