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Čiuožimas ir sniego tinklinis

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Culinary heritage dishes
SM OKED MEAT PRODUCTS AND POTATO PIE EDUCATIONAL PROGRAM Activities: getting acquainted with the history of potato pies and smoked meat products, active participation in the production process, visiting the meat smokehouse (from which the meat is taken out), tasting meat, potatoes peeling and grating, potato pie dough cooking, baking, tasting. Duration 1-1.5 hours approx. The educations are being held in Russian, English, Lithuanian. Seasonality:...
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Bachelorette Party, as per Archaic Traditions
A bachelorette party is one of the most important events in a woman’s life, the last evening of a bride’s self-determination. In the old times, it was a gathering of women closest to the bride: sisters, female friends, mothers, aunts, – this is how the denotation mergvakaris (girls’ party) originated. This gathering was also referred to as pintuvės, vakarynos, prieveselis. As required by ancestral traditions, on the eve of the wedding, the girls used to take a...
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Baltic Bath House
“It’s better to try it once than to hear about it a hundred times”! – is the most appropriate saying for this diversion. We invite you to spend an evening in the Lithuanian sauna, otherwise also called the Baltic steam sauna.  Professional bathhouse attendants Aušra and Edvinas – from “Pirties ratas” – will shatter all the myths about sauna baths and will turn even the biggest sauna-bath dislikers into the fans of this...
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The Birth of a Local Cheese
Activities: getting acquainted with Sakiai region traditions, cheese types, cooking, tasting. Duration of the program is 2 hours approx. Languages: Lithuanian, Russian Seasonality: all year round
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