Activities: preparation for bread baking - cleaning the oven, forming a bread dough loaf, baking, getting to know bread traditions, production, utensils. Tasting.
Duration: 1.5 hours
Languages: Lithuanian, Russian and English.
Seasonality: all year round.
“Educational Session – Showing Cheese Production” and “Tasting Seven Types of Goat Milk Cheeses”.
The housewife organizes a one-hour excursion, where you will get acquainted with goat farm and cheese.
Activities: excursion to the goat farm, cheese making lesson, tasting.
Duration: 1 hour or depends on the program.
Languages: Russian, Lithuanian, German.
Seasonality: all year round.
