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Traditional Lithuanian Foods

Activities: getting acquainted with Lithuanian culinary and cultural peculiarities, preparation of dishes and eating.

Duration depends on selected dish / dishes.                

Language: Lithuanian.

Seasonality: all year round.

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Baidarių nuoma Dubysoje
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Daily bread
Activities: preparation for bread baking - cleaning the oven, forming a bread dough loaf, baking, getting to know bread traditions, production, utensils. Tasting. Duration: 1.5 hours Languages: Lithuanian, Russian and English. Seasonality: all year round.
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The Fish Way
Activities: story about activity, getting acquainted with the fish traditions of the Rusne region, demonstration of the smoking process, fish tasting. The duration of the educational training depends on the needs of the groups (education, demonstration of the process takes 30-40 minutes), fish tasting. Foreign language - Lithuanian. Seasonality: May-November
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