Mikierių k., Andrioniškio sen., LT-29042 Anykščių r.
Coordinates:
55.660340
, 25.166756
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The Birth of a Local Cheese
Activities: getting acquainted with Sakiai region traditions, cheese types, cooking, tasting.
Duration of the program is 2 hours approx.
Languages: Lithuanian, Russian
Seasonality: all year round
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Activities: story about activity, getting acquainted with the fish traditions of the Rusne region, demonstration of the smoking process, fish tasting.
The duration of the educational training depends on the needs of the groups (education, demonstration of the process takes 30-40 minutes), fish tasting.
Foreign language - Lithuanian.
Seasonality: May-November
