Activities: a narrative of Lithuanian culinary stories, testing of gingerbreads cooked according to the oldest recipe, getting acquainted with decoration and production methods, production of a stamp on gingerbread, decorating, testing.
Languages: Lithuanian, Russian, English and German.
The duration of the session is at least 2 hours.
The occupation is being held during all seasons.
Activities: getting acquainted with wine traditions and its types, tasting.
Languages: Lithuanian, Russian, English
Duration 1–2 hours
Seasonality: all year round
The events are being held in Luksiai Cultural Centre - Zypliai Manor House, Tubeliai village, Luksiai eldership, Sakiai district.
Activities: preparation for bread baking, getting acquainted with various bread baking tools, grinding of grain, kneading the bread dough, shaping the loaf of the bread, baking, bread dumplings cooking, tasting.
Seasonality: all year round
Educational activity is in Lithuanian (in Samogitian)
