(0)

Wine degustation

Contact
Wine degustation
Wine degustation

Many years collected experience and passion for wine making made it possible to create the unique character natural wine, known for its excellent flavor and aroma. High quality, handmade wine is produced in winery in small quantities. There is only one purpose – to make the highest quality handmade wine from local raw materials that can be proud of.

Other entertaimnents
Sweet cheese
Sweet cheese
Homemade cheese, made with love “from generation to generation” in Mackoniai village, has been produced for 12 years. The cheese producer is an organic farmer and only natural raw materials are used for the production of cheese: natural cow’s milk and garlic that are grown on his farm. SWEET CHEESE EDUCATIONAL PROGRAM Activities: getting acquainted with the history of cheese, the tools for producing it, the benefit of cheese, making cheese (putting into a...
Read
The Fish Way
The Fish Way
Activities: story about activity, getting acquainted with the fish traditions of the Rusne region, demonstration of the smoking process, fish tasting. The duration of the educational training depends on the needs of the groups (education, demonstration of the process takes 30-40 minutes), fish tasting. Foreign language - Lithuanian. Seasonality: May-November
Read
bike rental
bike rental
Discover Lake Plateliai and Žemaitija National Park in an active way. Vila RUNA offers a variety of leisure equipment both on land and on water. We offer: Electric bikes Mountain bikes Electric scooters (“choppers”) Kayak rental Rowing boat Paddle boards (SUP) You can ride along the cycling path around Lake Plateliai or explore forest trails. For water lovers, we offer kayaks, paddle boards, and a rowing boat – a perfect way to enjoy the calm beauty of...
Read
Fostering of Samogitian ethnocultural traditions
Fostering of Samogitian ethnocultural traditions
The producer of certified culinary heritage dishes in the village of Berzoras has accumulated a great baggage of knowledge and is proud of certification of popular Samogitian cuisine. This is a cold Samogitian soup – cibulyne (onion soup), herring in brine, hemp cracklings ( spirgynė) , kvass and kastinys , which is included in UNESCO. Together with her daughter, the producer leads the educational program for the cultivation of Samogitian ethno-cultural traditions ....
Read
More (116)
Partners