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Gingerbreads
Activities: getting acquainted with the history of gingerbread, making gingerbread, kneading dough, baking, decorating and tasting. The duration of the training is 1-1.5 hours. The trainings are being held in Lithuanian, Polish and Russian in Vilnius. Seasonality: all year round.
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The Birth of a Local Cheese
Activities: getting acquainted with Sakiai region traditions, cheese types, cooking, tasting. Duration of the program is 2 hours approx. Languages: Lithuanian, Russian Seasonality: all year round
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Lithuanian Mead
Activities: getting acquainted with the history of mead, drinks, dishes, production facilities, tasting. Duration: 1-1.5 hours Languages: Lithuanian, Russian and English. Seasonality: all year round. The mead educational and tasting programs include groups of visitors of at least 8 people not younger than 20 years old.
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Table tennis, biliards
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