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Kibinas program

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Kibinas program
Kibinas program

Activities: the story about the Karaims, traditions, kibinas production. It is shown how the kibinas is produced. Tasting.

Duration: 1 hour

Languages: Lithuanian, Russian, Polish.

Seasonality: all year round.

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Culinary heritage products
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Activities: getting acquainted with Tatar dishes, their history, cooking, tasting feast. Duration of training: depends on the amount of people. The trainings are being held in Lithuanian, Polish, Russian, English, Turkish, Tatar. Seasonality: all year round.
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Program “Rye Bread Dumplings“
Program “Rye Bread Dumplings“
Activities: preparation for bread baking, getting acquainted with various bread baking tools, grinding of grain, kneading the bread dough, shaping the loaf of the bread, baking, bread dumplings cooking, tasting. Seasonality: all year round Educational activity is in Lithuanian (in Samogitian)
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