Activitie s: getting acquainted with the Zanavykai traditions, feast, culinary attractions
Name
“Zanavykų ragaucius” without training* 1 hour
“Zanavykų ragaucius” with training* 1,5 hours
“Zanavykų ragaucius” with Zanavykai museum educational sessions. 2-3 hours
The educational program is being held in Lithuanian language.
Seasonality: all year round
Many years collected experience and passion for wine making made it possible to create the unique character natural wine, known for its excellent flavor and aroma. High quality, handmade wine is produced in winery in small quantities. There is only one purpose – to make the highest quality handmade wine from local raw materials that can be proud of.
Activities: the story about the Karaims, traditions, kibinas production. It is shown how the kibinas is produced. Tasting.
Duration: 1 hour
Languages: Lithuanian, Russian, Polish.
