(0)

Kibinas educational program

Activities: the story about the Karaims, traditions, kibinas production. It is shown how the kibinas is produced. Tasting.
Duration: 1 hour
Languages: Lithuanian, Russian, Polish.

Other entertaimnents
The Birth of a Local Cheese
Activities: getting acquainted with Sakiai region traditions, cheese types, cooking, tasting. Duration of the program is 2 hours approx. Languages: Lithuanian, Russian Seasonality: all year round
Read
Buckwheat dishes
EDUCATIONAL PROGRAMS: ”Potato buns of Dzukija“ and ” Buckwheat path from sowing to lunch “ Activities: listening to the stories about buckwheat, buckwheat babka and tea tasting. If spring – buckwheat seeding, if autumn - cutting. Then threshing, binding, grinding of grain, sifting of flour, kneading of buckwheat dough, baking, tasting. Preparation of potato buns. Potatoes peeling, grating, forming a bun, putting into the oven....
Read
Masažas, vanojimas
Read
Pramoginis keltas "Švyturys"
Read
More (116)
Partners