BREAD (BREWED RYE, BREWED WHEAT) AND OTHER PRODUCTS EDUCATIONAL PROGRAMS
Bread Road with Feast and Mill Inspection. Duration - about 3 hours.
Mill educational program with product tasting . Duration - about 1.5 hours
Activities: observing the production of rye sifting, wheat wholemeal flour and rolled flour, grains, pancakes and bread. Tasting.
The programs are being held in Lithuanian and Russian.
Seasonality: all seasons.
Homestead "Dzukijos uoga" offers winter attractions in Lithuania.
Winter vacations in Lithuanian countryside villa (movie) >>
Vacation villa "Dzukijos uoga" in Druskininkai countryside ( webpage) >>
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