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Wine degustation

Many years collected experience and passion for wine making made it possible to create the unique character natural wine, known for its excellent flavor and aroma. High quality, handmade wine is produced in winery in small quantities. There is only one purpose – to make the highest quality handmade wine from local raw materials that can be proud of.

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Kibinas program
Activities: the story about the Karaims, traditions, kibinas production. It is shown how the kibinas is produced. Tasting. Duration: 1 hour Languages: Lithuanian, Russian, Polish. Seasonality: all year round.
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Buckwheat babka
„TASTING OF DISHES OF DZUKIJA AND EDUCATIONAL TRAINING“ (potato bun, buckwheat babka, buckwheat pancakes, mushroom soup, salted flitch of bacon) Activities: getting acquainted with dishes of Dzukija, their history, preparation of dishes (potato peeling, grating), kneading of dough, baking, tasting. Duration: 2 hours Languages: Lithuanian, Russian, Polish. Seasonality: all year round.
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"Pažintis su pirties magija, gamtos malonumai"
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Patogus poilsis slidininkams
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